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By: benu restaurant Restaurant, San Francisco | Foodnut.com

[...] – This restaurant is part of the new guard. Commis, Coi, and Saison serves the same cutting edge modern American [...]

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By: Kelley

Go back and try Commis again! We go here quite often and just love the food and service. The prix fixe menu is now $68 and is 4 courses. We always are full when we leave. We also just tried his brand...

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By: Kelley

PS I agree, a lot like Coi which we so love too! Though benu is now our true fav in the SF uppersphere.

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By: Stephen Abbanat

Just FYI, corkage is now $25. Food is still fab and with extra little bites ends up more like 7 courses by end of it all. Agree with Kelley that I find the thoughtfulness of the food a cut above.

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By: Atelier Crenn, San Francisco | Foodnut.com

[...] – Inventive modern food in the San Francisco Bay Area can be had at Baume, Benu, Coi, Commis and [...]

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By: Michael Bauer's 2013 Top 100 Bay Area Restaurants Reviews | Foodnut.com

[...] Commis – Cutting Edge on a budget [...]

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